Thursday, July 3 (check-in at 4pm)
Dinner: pasta (regular & gluten-free), sauce (red, pesto, alfredo), greek salad, bread
Friday, July 4 (Mom's birthday, dinner menu at her request)
Breakfast: German pancakes, regular pancakes, parfait, eggs, OJ/milk, oatmeal
Dinner: cha sui, curry chicken, rice, hot & sour cabbage, other veggies, dessert TBD
Saturday, July 5
Breakfast: hash browns, eggs, fruit salad, OJ/milk, oatmeal
Dinner: carne asada, enchiladas, quesadillas, rice, chips, guacamole, veg, salsa, etc. (Does this meet your requirements Brooke?)
Sunday, July 6 (Summer's baptism)
Breakfast: pancakes, eggs, fruit salad, OJ/milk, toast, oatmeal
Dinner: pulled pork sandwiches, beans, cole slaw, lemonade, watermelon, potato salad, green salad, pasta salad
Monday, July 7
Breakfast: biscuits and gravy, eggs, toast, oatmeal, OJ/milk, quiche
Dinner: fruit salad, pasta salad w/ chicken, green salad, other salads
Tuesday, July 8
Breakfast: breakfast casserole, eggs, toast, oatmeal, OJ/milk
Dinner: Clean the Fridge!
Wednesday, July 9
Breakfast: Eat what's left!
Notes: Lunch every day will be sandwiches (PB&J, egg, tuna, lunch meat) and leftovers. Snacks of fruits and veggies, cheese, crackers will be available.
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